Angus Seven Kg Palette

Origin: Taken from the animal’s forequarter, the seven steak is Angus’s Seven Steak

Type of Cut: Slice of the palette usually 1 finger thick, it is composed of 4 muscle groups, the softest is the Shoulder, considered the second softest cut in the animal, second only to the filet mignon.

Weight: Meat sold by the kilo.

Suggestion: Suitable for barbecue.