Alto Alegre Crystal Sugar 2kg

General Characteristics of White Cristal Sugar and VHP Name: crystal sugar of vegetable origin, essentially made up of sugar cane sucrose. Appearance: solid with well-defined crystals. Color: white (for white crystal sugar) and light brown (for VHP crystal sugar). Odor: typical of the product. Taste: typical of the product. Basic proximate composition of packaged white crystal sugar: Sucrose minimum concentration of 99.6%. Mineral salts maximum concentration of 0.10%. Maximum humidity of 0.07%. Other components 0.23%.